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Free & Easy Gluten & Dairy Free Ginger Cake Mix **Best Before 17/07/2017**
Free & Easy Gluten & Dairy Free Cake Mix - Ginger Cake 350g **Best Before 17/07/2017**
Check THIS Mix out!! From the guys at Free & Easy that make a TON of Free-From style goodies, from savoury to SWEET (of course)!! If it's Ginger Cake...we gotta have it, ESPECIALLY if it's made WITHOUT refined-sugar!! Made with Coconut Blossom Sugar This Mix is nut free, soya free, gluten free, dairy free, vegan friendly (there is options for vegan/non-vegan version of the recipe!! With a vegan egg-replacement already blended in to the Mix!! Tried and tested...we HAD to share these with you guys!!
What an absolute FIND!! This REALLY does taste NEXT level!! Whip up some Sukrin Calorie Free Icing Sugar to add as a frosting and PREPARE for next level spiced ginger cake WITHOUT the badness!! Add some nut-butter, spread with jam, make some traditional icing with ginger..AMAZING! This gigner cake-y goodness bakes to perfection, soft, squidgy, light, airy ginger-spiced and Rich! Super flavoursome!!
Bake into a delicious simple ginger cake OR a ginger loaf, OR bake into two rounds and sandwich with your choice of frosting in the centre!! We baked ours into mini ginger cupcake muffins!! ALSO how about adding a scoop of protein?! We did this too!! Using PEScience Select Protein in Gourmet Vanilla flavour OR if you're wanting to keep it Vegan PEScience Select Vegan Protein in Vanilla Flavour!!
Why Free & Easy Gluten & Dairy Free Ginger Cake Mix?!
- Free From Refined Sugar
- Nut Free
- Free from dairy and gluten
- bake into muffins, cakes, or a loaf
- low calorie (217 calories per serving)
Free & Easy Ginger Cake Mix Ingredients & Nutritional's
|Free & Easy Ginger Cake Mix - 350g|
|Per 100g||Per 52g as prepared|
Ingredients: Coconut Blossom Sugar (47%), Gluten Free Plain Flour (Rice, Potato, Tapioca, Maize, Buckwheat), Raising Agent (Mono Calcium Phosphate, Corn Starch, Sodium Bicarbonate), Ground Ginger (2%).