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  • Dr Zak's High Protein Cinnamon Raisin Bagels 26g #NEW #FEAT

Dr Zak's High Protein Cinnamon & Raisin Bagels (4 Bagels)

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Product Description

Dr Zak's Cinnamon & Raisin High Protein Bagels - 400g (4 Bagels) guys have GOT to have something to spread your awesome Dr Zak's High Protein nut butters on right?! 

These awesome NEW 'Cinnamon & Raisin' Dr Zak's bagels are created using a 'special blend' of protein isolates, with a splash of cinnamon spice and a sprinkle of raisins for that awesome freshly baked crunchy but soft texture with an awesome fruity-cinnamon flavour!! - FULL of goodness (and protein of course) contaning 24g protein per bagel!! They are a great source of fibre and contain 30% less carbs than your average shop bought bagels!! The bagel gets a pretty bad reputation in the fitness industry...but you know what Dr Zak's have put bagels BACK on the menu!! 

These Dr Zak's bagels are packed in a convienient splittable package - 2 bagels per side, one for you - one for your training partner (or 2 for you) We recommend one of these tasty little bagels post-workout!! Top with nut butter, jim jams - low sugar choc hazelnut spread or just a cheeky lttle bit of butter!! 


Why Dr Zak's Cinnamon & Raisin High-Protein Bagels

  • 24g protein
  • great source of fibre
  • convenient packaging
  • multi-grain
  • Great taste and texture
  • Long Shelf-life


Dr Zaks High Protein Cinnamon Raisin Bagels Ingredients & Nutritionals 

Typical ValuesPer BagelRI%
Energy (KJ) 1183 15%
Energy (Kcal) 280 15%
Fat 3.5g 12%
of which saturates 0.94g 10%
Carbohydrate 36g 11%
of which sugars 8.3g 5%
Fibre 4.9g 28%
Protein 24.0g 48%
Salt 0.38g 7%

Ingredients: Wholemeal wheat flour, wheat flour, (wheat flour, calcium, carbonate, iron, thiamin, niacin), Dr Zak's Protein Blend (21%) (wheat protein isolate, wheat gluten, pea protein isolate), water, raisins (6%) oats topping (3%), wheat bran, concentrated fruit juice (from apple, pear and grape), rice starch, yeast, sugar, malted wheat flour, salt, ground cinnamon (0.3%), ground mixed spices, emulsifier: mono and di-glycerides of fatty acids, rapeseed oil, soya flour, preservatives: sorbic acid; sunflower oil, flour treatment agent: ascorbic acid.

Net weight: 1000kg. Yields approximately 700g bread.

Other Details

Protein (per Bagel):
Carbs (per Bagel):
Dietary Fibre (per Bagel):
Fat (per Bagel):
Calories (per Bagel):
Cinnamon Raisin
Low Fat:
Low Sugar:
Low Fat
Low Sugar

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