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Sukrin - Organic Fat-reduced Coconut Flour
Sukrin Organic Coconut Flour - Low-carb, Fat-reduced Flour from Coconut (400g)
Sukrin Fat-reduced Coconut flour is made only from organic coconut which is dried, fat reduced and finely ground. The flour is naturally gluten-free, particularly rich in fibre and low in carbohydrates.
You can replace up to 25% of wheat flour in traditional baking recipes with coconut flour, and get a good reduction of calories and carbohydrates...and it obviously functions as a solid fibre supplement (this means that not only is coconut flour healthy for digestion, but it will also help you feel fuller faster and stay fuller for longer). Sukrin Coconut flour is also rich in protein, and is great for adding protein to your diet either in your cooking.
As with all coconut products, Sukrin Coconut Flour is high in lauric acid. Lauric acid is a healthy saturated fat which is essential for immune health. It is also known to help promote healthy skin and thyroid health.
Coconut flour is often used in protein bars and “protein baking”, often in combination with protein powder. Sukrin gluten-free, organic coconut flour has a natural sweet taste that allows you to use less sweetening. Coconut flour is also suitable as a natural thickener in sauces.
Ingredients & Nutritional Information:
|Sukrin Organic Cococnut Flour - 100g|
|- Of which sugars||9g|
|- Of which polyols||0g|
Ingredients: Finely ground Organic Coconuts.